Ever since I was little, I’ve been addicted to pumpkin soup and I am not even sure why. Might be the salt in it…for some reason I am addicted to salty foods! At work, my colleague and I have a soup each day, with the exception of one day last week in which our kettle stopped working and also took half the pharmacy’s electricity along with it.
I’ve always just loved pumkin soup and whenever it was on sale and when it wasn’t-( esp during the Covid-19 stockpiling saga) I would always have enough soup on hand in my locker at work and in the kitchen in my corner to last me for days. I’ve tried other flavours of soup, but nothing really tasted as good as I thought pumpkin soup tasted. I tried chicken noodle curry, mush room, ham and pea, I just didn’t like the artificial taste in these other flavours. That’s until one day I swapped a pumpkin for my colleague’s DUTCH CURRY. Now every time I have an instant pumkin soup, I am craving a Dutch Curry. I am not sure how to describe a Dutch curry and I’ve never tried the real thing, but it really hits the spot you know?! It’s a little spicy, but not too spicy..and it has rice and peas in it! Just enough to allow me to last till lunch time. It’s super cold in Adelaide these days… hot soup is the best!
Suddenly I am no longer buying my pumpkin soup, but Dutch Curry.
I have changed so much this year. What’s happening to me?!!?